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Tropical Agroforestry: Reversing Deforestation Through Farming

Tropical deforestation drives climate change and biodiversity loss, but agroforestry offers an alternative that provides farmer income while preserving forest cover. The challenge is developing cocoa, coffee, and other tree-crop systems that match the biodiversity and ecosystem services of natural forests while remaining economically viable. Can farming become a force for forest conservation?

Applied Sciences, Agricultural Science, Agroforestry